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Thursday, December 29, 2011
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Butter Roti:
Butter Roti: Ingredients: 1 1/2 cups (300 gms) whole wheat flour 1/4 cup melted butter 1 1/2 tsp cumin seeds salt to taste 3/4 cup warm wate...
Punjabi Bhendi Masala
Punjabi Bhendi Masala This the most delicious Punjabi recipes you'll ever find and your family will love it! Ingredients : 1 kg fres...
Aloo Amritsari
Aloo Amritsari Ingredients: 500 gms. potatoes, peeled and cubed 2 onions sliced into thin rings 1 tsp. ginger grated 1 tsp. garlic crushe...
Supari
Supari Ingredients: 125 gms chickai supari 4 tblsp poppy seeds (khuskhus) 1/4 tsp nutmeg powder 1 tblsp pot masala 8 - 10 cloves 1/2 cup coc...
Palak Paneer Bhurji
Palak Paneer Bhurji Palak Paneer Bhurji is a famous recipe amongst the highway dhabas. This dish will surely become a favourite with you and...
Atte Ki Pinni
ATTE KI PINNI Ingredients: 250 g - atta (wheat flour) 150 g - ghee (clarified butter) 250 g - sugar 1/2 cup - milk 25 g - dry fruit mixtu...
Vegetable Kolhapuri
Vegetable Kolhapuri The history of Kolhapur can be tracked back to the Satavahan empire era. In the modern times, Kolhapur played a signific...
Shezwan Sauce
Shezwan Sauce Ingredients: 8- 10 cloves garlic paste 1 inch ginger paste 1/2 tsp dried kashmiri red chilli paste 1 tsp red c...
Chana Dal Halwa
Chana Dal Halwa Chana can be used to make various different namkeens and sweets. Chana Dal Halwa is one of many traditional Indian recipes. ...
Tikha Baigan Masala
Tikha Baigan Masala Tikha Baigan Masala is well known side dish around the world! You may be able to find this spicy dish at a local vegetar...
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